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Mushroom Stuffed Garlic & Herb Cream Cheese, Topped with Mozzarella, Sea Salt Cracked Black Pepper

Now this is so simple but so Delicious,


Stuffed with Garlic and Herb Cream Cheese, Topped with Mozzarella, Sea Salt Cracked Black Pepper,


The mushroom is brushed with melted butter first, Fill it with the cream cheese of your choice, Sprinkle over a little Garlic Granules, Sea Salt Cracked Black Pepper, topped with Mozzarella,


Placed in a Ramekin, Cooked in the Air Fryer for 10mins at 180ºC, or oven for 15mins,


This is also lovely served on the top of a steak,


Well I hope it gives inspiration,


Happy Cooking Folk's


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